Peri-Peri Chicken
Peri-Peri Chicken is a spicy grilled chicken dish seasoned with a fiery peri-peri sauce.
Preparation
Step 1
Preheat grill to medium-high heat.
Step 2
In a bowl, mix peri-peri sauce, olive oil, paprika, garlic powder, salt, and pepper.
Step 3
Coat chicken thighs with the marinade. Grill for 5-7 minutes per side, until cooked through and crispy.
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Dinner
Difficulty level
Medium
Dishes
4
Allergens
None
Cuisine
African Cuisine
Diet type
Non-Vegetarian
Nutrition facts
Spicy and flavorful with a smoky char.
Ingredients
- 4 chicken thighs
- 1/4 cup peri-peri sauce
- 2 tbsp olive oil
- 1 tsp paprika
- 1 tsp garlic powder
- Salt and black pepper, to taste
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