Pesto Pasta
Pesto Pasta is a simple yet flavorful dish featuring pasta tossed with a fresh basil pesto sauce.
Preparation
Step 1
Cook pasta according to package instructions. Drain and return to pot.
Step 2
Add pesto sauce to the pasta and toss to coat.
Step 3
Stir in Parmesan cheese and pine nuts. Season with salt and pepper.
Step 4
Garnish with fresh basil before serving.
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Dinner
Difficulty level
Easy
Dishes
4
Allergens
Gluten, Dairy, Nuts
Cuisine
Italian Cuisine
Diet type
Vegetarian
Nutrition facts
Fresh and aromatic with a rich, nutty flavor.
Ingredients
- 12 oz pasta
- 1/2 cup pesto sauce
- 1/4 cup grated Parmesan cheese
- 1/4 cup pine nuts
- Salt and black pepper, to taste
- Fresh basil leaves, for garnish
Coming soon from Chef.I – let’s cook together!