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Pineapple Fried Rice

Pineapple Fried Rice is a flavorful dish combining sweet pineapple with savory fried rice.

Preparation

Step 1

Heat vegetable oil in a large skillet or wok over medium-high heat. Add onion, bell pepper, and garlic, cooking until softened.

Step 2

Add pineapple chunks and cook for another 2 minutes.

Step 3

Push vegetables to one side of the skillet and pour beaten eggs into the empty side. Scramble until cooked.

Step 4

Add cooked rice and soy sauce to the skillet, mixing everything together. Stir in green onions and season with salt and pepper.

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imagePreparation time10 minutes
imageCooking time15 minutes
imageTotal time25 minutes
Dinner

Difficulty level

Easy

Dishes

4

Allergens

Soy

Cuisine

Thai Cuisine

Diet type

Vegetarian

Nutrition facts

Sweet and savory with a hint of tropical flavor.

Ingredients

  • 2 cups cooked jasmine rice
  • 1 cup pineapple chunks
  • 1/2 cup diced bell pepper
  • 1/2 cup diced onion
  • 2 cloves garlic, minced
  • 2 tbsp soy sauce
  • 1 tbsp vegetable oil
  • 2 eggs, beaten
  • 1/4 cup chopped green onions
  • Salt and black pepper, to taste
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