Prosciutto-Wrapped Asparagus
Prosciutto-Wrapped Asparagus is a simple yet elegant appetizer featuring asparagus spears wrapped in salty prosciutto.
Preparation
Step 1
Preheat oven to 400°F (200°C).
Step 2
Wrap each asparagus spear with a slice of prosciutto.
Step 3
Place wrapped asparagus on a baking sheet and drizzle with olive oil.
Step 4
Roast for 15-20 minutes, until asparagus is tender and prosciutto is crispy.
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Dinner
Difficulty level
Easy
Dishes
8
Allergens
None
Cuisine
Italian Cuisine
Diet type
Non-Vegetarian
Nutrition facts
Salty and savory with a crisp exterior and tender interior.
Ingredients
- 1 bunch asparagus, trimmed
- 8 slices prosciutto
- 1 tbsp olive oil
- Salt and black pepper, to taste
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