Shrimp Scampi is a classic dish with shrimp sautéed in a garlic, lemon, and white wine sauce.
In a skillet, heat butter and olive oil over medium heat.
Add garlic and cook until fragrant, about 1 minute.
Add shrimp, salt, and pepper. Cook until shrimp are pink and cooked through.
Stir in white wine and lemon juice. Cook for another 2 minutes.
Garnish with parsley and serve.
Easy
4
Shellfish
Italian Cuisine
Non-Vegetarian
Garlicky and tangy with a rich, buttery sauce.
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