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Tabbouleh

Tabbouleh is a Middle Eastern salad made with bulgur, tomatoes, cucumbers, and parsley, dressed with lemon juice and olive oil.

Preparation

Step 1

Place bulgur in a bowl and pour boiling water over it. Let sit for 15 minutes, then drain.

Step 2

In a large bowl, combine bulgur, parsley, mint, tomatoes, and cucumber.

Step 3

In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.

Step 4

Pour dressing over salad and toss to combine.

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image
imagePreparation time20 minutes
imageCooking time0 minutes
imageTotal time20 minutes
Dinner

Difficulty level

Easy

Dishes

4

Allergens

None

Cuisine

Middle Eastern Cuisine

Diet type

Vegetarian

Nutrition facts

Fresh and vibrant with a lemony dressing.

Ingredients

  • 1/2 cup bulgur
  • 1 cup boiling water
  • 1 cup chopped parsley
  • 1/2 cup chopped mint
  • 1 cup diced tomatoes
  • 1/2 cup diced cucumber
  • 1/4 cup olive oil
  • 1/4 cup lemon juice
  • Salt and black pepper, to taste
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Tabbouleh