Tandoori Shrimp
Dinner
Tandoori Shrimp are shrimp marinated in a spiced yogurt mixture and grilled until smoky and flavorful.
Preparation
Step 1
In a bowl, mix yogurt, tandoori spice mix, lemon juice, garlic, ginger, and salt.
Step 2
Marinate shrimp in the mixture for at least 1 hour.
Step 3
Preheat grill to medium-high heat. Grill shrimp for 2-3 minutes per side, until pink and cooked through.
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Preparation time10 minutes
Cooking time10 minutes
Total time20 minutesDinner
Difficulty level
Medium
Dishes
4
Allergens
Dairy, Shellfish
Cuisine
Indian Cuisine
Diet type
Non-Vegetarian
Nutrition facts
Spicy and smoky with a tender texture.
Ingredients
- 1 lb large shrimp, peeled and deveined
- 1 cup plain yogurt
- 2 tbsp tandoori spice mix
- 1 tbsp lemon juice
- 2 cloves garlic, minced
- 1 tbsp ginger, minced
- Salt to taste
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