Tiramisu
Dinner
Tiramisu is an Italian dessert made of layers of coffee-soaked ladyfingers and mascarpone cheese, dusted with cocoa powder.
Preparation
Step 1
Beat egg yolks and sugar until thick and creamy. Fold in mascarpone cheese.
Step 2
Whip cream until stiff peaks form and fold into mascarpone mixture.
Step 3
Dip ladyfingers in coffee and layer in a dish.
Step 4
Spread half of the mascarpone mixture over the ladyfingers. Repeat layers.
Step 5
Refrigerate for at least 4 hours. Dust with cocoa powder before serving.
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Preparation time30 minutes
Cooking time0 minutes
Total time30 minutesDinner
Difficulty level
Medium
Dishes
6
Allergens
Dairy, Eggs, Gluten
Cuisine
Italian Cuisine
Diet type
Vegetarian
Nutrition facts
Rich and creamy with a coffee and cocoa flavor.
Ingredients
- 6 egg yolks
- 3/4 cup sugar
- 1 cup mascarpone cheese
- 1 cup heavy cream
- 1 cup strong brewed coffee, cooled
- 24 ladyfingers
- 2 tbsp cocoa powder
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