Hearth, located in the East Village, combines Tuscan and American cuisine with a modern twist. This upscale yet cozy establishment is known for its locally sourced ingredients and diverse menu, which includes vegetarian and vegan options. Diners can relish dishes like grass-fed beef hash and buckwheat pizzocheri, complemented by an extensive wine and cocktail menu. With a warm, inviting atmosphere, Hearth is perfect for an intimate evening or a weekend brunch.
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