San Marzano, a beloved Italian spot situated in the East Village, offers a relaxed dining experience with a delightful selection of fresh pasta and meaty sauces. Signature dishes include wild boar ragu and pear and gorgonzola ravioli, alongside favorites like sangria. The cozy, romantic atmosphere, affordable prices, and friendly service make it ideal for brunch, a quick bite, or a late-night meal. Reservations recommended.
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