Nestled in New York's East Village, Tim Ho Wan offers an inviting dining experience centered around their famed hand-crafted dim sum. Specializing in items like the world-famous BBQ pork buns, this branch of the renowned Hong Kong–based chain brings both quality and tradition to the table. Enjoy a diverse menu that includes standout dishes like siu mai and bean curd wrapped shrimp, all paired with quick, attentive service. Open daily for brunch through dinner—perfect for satisfying your dim sum cravings.