Rochambeau – French
Stepping into this vibrant space feels like a journey to a grand Parisian brasserie, where the golden glow of the dining room meets the savory aroma of Gruyère-topped onion soup and perfectly seared steak frites. The kitchen celebrates a rotating calendar of French classics, whisking guests from the coastal flavors of Mussels Marseille to the rich indulgence of roast duck before finishing with a decadent, velvet-smooth chocolate cake.
900, Boylston Street, Boston, MA, 02116 +161724704000Cuisine: French
Price range: $$
Hours
- Monday - Sunday
- 8:00 AM - 8:00 PM
Menu
- French Onion Soup - 17
- Steak Tartare - 21
- Shrimp Cocktail - 19
- Steak Frites Prix-Fixe - 37
- Monday: Mussels Marseille style - 37
- Tuesday: Grilled Swordfish - 37
- Wednesday: Roast Duck - 37
- Thursday: Salmon a la plancha - 37
- Friday: 1.25 Lb. Maine Lobster - 49
- Chocolate Cake - 10
- The Swan - 12
- Ricotta Cheesecake - 10
- Profiteroles - 13
- Crème Brûlée - 12
- Chocolate Mousse - 15
- White Peach Parfait - 12
- Cheese Board - 15
- Mac & Cheese - 9
- House-Made Chicken Fingers & Frites - 9
- Grilled Cheese & Frites - 9
- Cheeseburger & Frites - 9
- Grilled Salmon, Potato, & Green Beans - 14
- Grilled Chicken, Potato, & Green Beans - 14
- 1979 Domaine De La Viguerie Rivesaltes - 25
- 2006 Chateau Lafaurie-Peyraguey Sauternes - 25
- 2016 M. Chapoutier Banyuls Vin Doux Naturel - 14
- Domaine lafage ambre hors d’age rivesaltes - 15
- 2010 Chateau La Tour Blanche Sauternes - 25