David PeÌrez
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This page is unclaimed
David PeÌrez
New York, US •A distinguished private chef from Basel, with extensive experience as Head Chef on Superyacht Titania and ownership of Perez Events. Currently based in New York, specializes in British steak and sustainable seafood at the award-winning Hawksmoor restaurants. Expert in creating culinary excellence for private hire, events, and weddings, ensuring memorable dining experiences.
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