BertoiÌa Eric
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BertoiÌa Eric
, US •A highly skilled Corporate Pastry Chef with extensive experience, currently leading the pastry division at Paris Gourmet NY. Demonstrated expertise as the former Corporate Pastry Chef for Daniel Boulud in NYC and Executive Pastry Chef at Hôtel Ritz Escoffier in Paris. Renowned for innovative and gourmet pastry creations showcased in numerous professional demos.
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