Frank Ruggerone

A New York-based private chef and caterer, with expertise in hospitality, food, and beverage sectors. Key experiences include luxury fine dining, handling bars and cocktail lounges, and managing wine and coffee establishments. Currently affiliated with Baccarat Hotel & Residences, recognized globally by Forbes Travel Guide and Condé Nast Traveler. Active presence on Instagram reflects a solid culinary portfolio.

My Flagship Dishes