A seasoned professional based in New York, with expertise in hospitality and environmental hotel operations. Currently associated with Grand Hyatt New York, providing modern accommodations and award-winning food and beverage services. Specializes in corporate meetings, weddings, and events, with 60,000 square ft of versatile event venues. Background includes photography and culinary arts, focusing on pastries and baking.
You are a rookie chef in the NY metropolitan area we have a GREAT offer for you! Make your chef’s brand stronger starting today! To learn more about our offering, claim your page now