Matt Manning
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This page is unclaimed
Matt Manning
Buffalo, US •A renowned culinary expert, Chef Patron at Grub & Vine, Grub & Vine Norval, Chef's Studio CT, Culture Wine Bar, and The Blue Room CT. Successfully manages Chef's Restaurant in Buffalo, specializing in Italian-American cuisine, including fresh and jarred sauces, pasta, and catering services. Widely followed on Instagram and active in the culinary community.
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