DANIEL
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DANIEL null
Port Chester, US •A distinguished sous-chef at Daniel Boulud’s flagship restaurant, the Upper East Side Manhattan-based chef is driven by classical French technique. A competitor on Food Network’s #firemasters and contributor to Cooking Channel, this culinary expert has significantly impacted the New York gastronomic scene. Affiliated with Siwanoy Country Club, the professional boasts an impressive following on Instagram.
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