Pedro Moreira
This page is unclaimed

This page is unclaimed
Pedro Moreira
New York, US •A seasoned chef specializing in French cuisine and seafood, with notable experience in New York's vibrant nightlife and restaurant scene. Currently leading culinary innovations at Cocotte in Portland, Oregon. With an active presence on social media, offering culinary insights to an engaged audience. Connect professionally via LinkedIn or visit Cocotte's official website for more information.
My Flagship Dishes
Follow Me
Restaurants I cook for
Restaurants I Like
My Latest Blog Updates
Followers
Claim your chef page
You are a rookie chef in the NY metropolitan area we have a GREAT offer for you! Make your chef’s brand stronger starting today! To learn more about our offering, claim your page now