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Colt Taylor

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    Colt Taylor

    New York, US •

    As a celebrated chef and owner of esteemed dining establishments The Essex Restaurant and Los Charros Cantina, a passion for art, food, wine, and dogs is evident. Famed in New York City for serving fresh, flavorful Cal-Mex cuisine at Calexico, and boasting a robust online presence, the culinary world continues to be captivated.

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