A dynamic food blogger and master chef in the making, with a passion for elevating guest experiences in the hotel and travel industry. Expertise spans hotel accommodations, guest service excellence, and rooftop dining. Currently contributing to the renowned Sanctuary Hotel New York, which is celebrated for its unique approach to hospitality and service.
You are a rookie chef in the NY metropolitan area we have a GREAT offer for you! Make your chef’s brand stronger starting today! To learn more about our offering, claim your page now