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Chef Kenneth

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    Chef Kenneth

    New York, US

    A private chef in Los Angeles, creates unforgettable experiences through global travel and culinary popups. On a mission to launch the first Michelin popup, expertise spans French brasseries, steakhouses, and restaurants. Currently affiliated with Le Relais De Venise in New York, known for its exquisite steak frites and renowned sauce. Follow on Instagram for more inspiring journeys.

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