Tahiz Gonzalez

A seasoned culinary professional with expertise in corporate food service and sustainable dining, the current role is Chef at Food+ by Compass. Specializes in food & beverage management, catering, wellness, and nutrition, leveraging years of experience in hospitality to create nourishing, heartwarming meals. Managed teams of chefs, cooks, and baristas to deliver exceptional culinary experiences.

My Flagship Dishes