Mathias Gervais

A renowned chef and consultant with an impressive pedigree, has worked with culinary giants including Daniel Boulud, Setai, Joel Robuchon, Enoteca Pinchiorri, and Roger Vergé. With extensive experience and an alumni status from these prestigious kitchens, now brings expertise to various clients, offering unparalleled culinary consultancy and innovation. Former samurai and current family person.

My Flagship Dishes