Chris Christou
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This page is unclaimed
Chris Christou
New York, US •An Executive Pastry Chef with a significant presence at Kyma Restaurants in New York, bringing the traditional flavors of Greek cuisine to life. Known for utilizing the highest quality ingredients, specializing in Mediterranean fresh fish, and creating desserts that captivate the essence of Mykonos within a modern ambiance. Follow on Instagram @christou109.
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