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Grayson Claes

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    Grayson Claes

    New York, US

    A seasoned Pastry Chef with a career spanning esteemed establishments like Eleven Madison Park, The NoMad Hotel, Blackbird Chicago, and SONA New York. Currently at One White Street and Rigor Hill Market, bringing culinary excellence and an impeccable team to the forefront, while expertly curating playlists and championing inclusivity and kindness.

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