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Alex Herbert

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    Alex Herbert

    New York, US •

    A highly respected culinary expert, serving as Chef at Birdcowfish and Food Advisor to Vivid Sydney. Brings extensive experience as a Food Event Curator and Food & Beverage Strategy Consultant. Currently associated with Del Frisco's Grille in New York, contributing to modern American cuisine with handcrafted cocktails. Follow on LinkedIn for professional updates.

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