Jason Anthony
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This page is unclaimed
Jason Anthony
New York, US •An aspiring chef with a background in culinary arts, culinary science, and baking & pastry arts. Certified by CIAPROCHEF and in wine & beverage. Contributed to industry leadership conferences and specializes in research & development and consulting. Affiliated with The Culinary Institute of America and connected with FuzzyLine Brewing Co. and KitchenFuzzy.
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