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John-Wesley Perez

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    John-Wesley Perez

    New York, US

    The future Executive Chef and Restaurant Owner is on a culinary journey, specializing in wedding venues, event planning, and catering for private and corporate events. Currently affiliated with The Crescent Beach Club in Bayville, New York, expertise spans beachfront ceremonies, beach bonfires, and corporate teambuilding activities. Follow the culinary progress on Instagram @chef.jwes.

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