Chef Jose
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Chef Jose
New York, US •A Venezuelan/European chef based in New York with experience at The Clocktower (1 Michelin star), Bluebird London NYC, and Le Jardinier MIA. Currently at Tarallucci e Vino, expertise spans Italian cuisine, including homemade pastries, housemade pastas, and Italian wines. Active in breakfast, brunch, and catering events, with a strong presence in New York’s culinary scene.
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