A nomadic chef specializing in consulting, pop-up events, residences, and private dinners. Operating primarily in Lille and Paris, with an active Instagram presence boasting over 12,400 followers. Associated with L'Objectif Journal in Fribourg, Switzerland, and featured on "Top Chef." Explore more at [LinkedIn](http://www.linkedin.com/in/l-objectif-journal-0a1182109).
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