SanTiago Sepulveda
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SanTiago Sepulveda
New York, US •The role of Executive Chef at Loews Regency Hotel in New York has been fulfilled with expertise in culinary arts and marketing administrations. Alongside, active involvement with Rugula Food Company brings a blend of innovative cuisine and strategic marketing. This professional journey is further highlighted through a significant social media presence and engagement, particularly on Instagram and LinkedIn.
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