Shangri-La Vegan – Chinese
This peaceful plant-based sanctuary invites guests into a world of wholesome nourishment, where the air is filled with the clean, earthy aromas of garden-fresh ingredients. Guests find balance in thoughtfully curated plates that range from light, restorative bowls to generous, multi-course feasts, all crafted to celebrate the natural vitality of seasonal produce. The experience culminates in indulgent slices of velvety chocolate or zesty key lime pie, perfectly paired with a crisp organic ale for a meal that feels both virtuous and deeply satisfying.
4905, Telegraph Avenue, Oakland, CA, 94609 +151025099180Cuisine: Chinese
Price range: $
Hours
- Monday - Sunday
- 11:00 AM - 10:00 PM
Menu
- Dinner Full Meal - 17.95
- Dinner Moderate Meal - 15.95
- Lunch Full Meal - 16.95
- Lunch Moderate Meal - 14.95
- Simple Meal - 10.95
- Key Lime Pie - 6.99
- Chocolate Pie - 6.99
- Coconut Milk Pie - 6.99
- Coconut Roll - 1.95
- Organic Beer (IPA, Blonde, or Amber) - 6
- Pinot Noir - 7
- Cottonwood Creek Wine - 6
- Kombucha - Ginger Berry - 5
- Kombucha - Fresh Mint - 5
- Kombucha - Strawberry Mint - 5
- Kombucha - Mango - 5
- Kombucha - Turmeric - 5
- Kombucha - Hibiscus Flower - 5
- Kombucha - Watermelon Basil - 5