Slice House by Tony Gemignani – Italian

This vibrant eatery pulses with the energy of a world-champion pizzaiolo, where the air is thick with the scent of bubbling mozzarella and charred, hand-tossed dough. Guests explore a masterclass in regional styles, from the crispy, caramelized edges of a Detroit-style square to the classic, foldable perfection of a New York slice. It’s a high-octane destination where the art of the perfect crust meets a casual, urban vibe, inviting diners to savor a legendary bite of pizza history.

Cuisine: Italian

Price range: $$