Sub Rosa Bakery – American

The scent of wood smoke and toasted grain drifts from the massive masonry oven at the heart of this sun-drenched corner bakery, where the rhythmic crackle of cooling crusts provides a soulful soundtrack to the morning. Golden, shatteringly crisp croissants and rustic loaves crafted from stone-milled heirloom grains showcase a mastery of ancient techniques, offering a deep, earthy sweetness that lingers long after the final bite.

Rating: 4/5 (1 reviews)

Cuisine: American

Price range: $