Subterra – American
Subterra beckons diners into a moody, subterranean retreat where flickering candlelight and rustic textures set the stage for an evening of shared indulgence. The kitchen masterfully bridges the gap between refined and rustic, serving up everything from the chilled brine of fresh oysters and succulent prawns to the decadent warmth of roasted bone marrow and golden, hand-cut frites.
1505 Portland Road, Newberg OR 97132Rating: 4/5 (1 reviews)
Cuisine: American
Price range: $$
Hours
- Monday - Sunday
- 11:30+
Menu
- Oysters - 4.5
- Bone Marrow - 18
- Empanadas - 18
- Frites - 8.5
- Prawns - 17
- Carrots - 16
- Soup - 10.5
- Bread - Small - 4
- Bread - Large - 8
- Cheese Board - 1 Cheese - 9
- Mixed Greens - Side - 8.5
- Mixed Greens - Full - 13.5
- Beets - 18
- Arugula & Burrata - 18.5
- Beef Shank - 44
- Cazuela - 38
- Vegetable Gnocchi - 33
- Short Rib Gnocchi - 33
- Sablefish - 40
- Scallops - 42
- Add Scallop - 10
- Add Fish - 10
- Add Prawns - 8
- Add Anchovy - 2
- Add Truffle Oil - 3