Supper – American
Supper captures the soulful essence of a shared evening meal, where the warm glow of the dining room sets the stage for a menu rich with rustic, Italian-inspired flavors. Earthy wild mushrooms crown golden rounds of grilled polenta and delicate branzino simmers in a vibrant Livornese sauce, while crisp greens and creamy burrata offer a fresh counterpoint to the kitchen’s signature golden-fried veal. Every plate, from the unexpected crunch of black salt on a Caesar salad to the rich indulgence of asparagus parmigiana topped with a perfectly runny egg, celebrates the art of simple, beautifully executed comfort food.
156, East 2nd Street +121247776000Cuisine: American
Price range: $$
Hours
- Monday - Thursday
- 4:00 PM - 12:00 AM
- Friday
- 4:00 PM - 1:00 AM
- Saturday
- 11:00 AM - 1:00 AM
- Sunday
- 11:00 AM - 12:00 AM
Menu
- Grilled Polenta with Wild Mushrooms - 26.95
- Black Salt Caesar Salad - 23.95
- Chopped Kale Salad - 22.95
- Burrata Mozzarella - 31.95
- Asparagus Parmigiana with a Crispy Egg - 25.95
- Avocado Salad - 24.95
- Sautéed Calamari - 26.95
- Branzino Livornese - 36.95
- Veal Milanese with Mixed Greens - 33.95
- Veal Parmigiana with Mixed Greens - 39.95
- Chicken Parmigiana with Spaghetti - 33.95
- Supper Veal Piccata with Mashed Potatoes - 37.95
- Tagliatelle with Prosciutto di Parma - 32.95
- Pappardelle with Wild Mushrooms - 33.95
- Anolini with Butternut Squash - 31.95
- Side Dish Of The Day: Lightning Kale - 18.95
- Add Anchovies - 1.95