Sushi Kashiba – Japanese

Overlooking the shimmering waters of Elliott Bay, this refined sanctuary brings the timeless artistry of Edomae-style sushi to the heart of Seattle’s waterfront. At the intimate cedar counter, guests watch in hushed appreciation as master chefs transform the day’s finest catch into delicate, melt-in-your-mouth treasures that celebrate the pure essence of the sea. The experience is a seamless blend of Northwest bounty and Japanese tradition, where every precise cut and seasoned grain of rice reflects a legacy of lifelong craftsmanship.

Cuisine: Japanese

Price range: $$$$