Ten Bells – Seafood
This intimate, candlelit haunt invites guests to linger over chilled platters of briny oysters and bowls of salt-dusted Marcona almonds, capturing the spirited essence of a classic European wine bar. The air hums with conversation as small plates of smoky papas bravas and savory chorizo empanadas emerge from the kitchen, offering a rustic tapestry of flavors that turn a simple evening into a communal celebration.
247 Broome Street, New York NY 10002-3837Rating: 4/5 (1 reviews)
Cuisine: Seafood
Price range: $$
Hours
- Monday - Friday
- 5:00 PM - 2:00 AM
- Saturday - Sunday
- 3:00 PM - 2:00 AM
Menu
- Oysters - 1.5
- Marcona Almonds - 7
- Marinated Olives - 8
- Papas Bravas - 8
- Lentil Stew - 8
- Lentil Stew with Chorizo Picante - 10
- Chorizo Picante - 10
- Cremini Mushroom - 12
- Chorizo Empanadas - 10
- Tortilla - 8
- Buratta - 14
- Pan Cristal Sandwich with Jamón Bellota - 18
- Vegan Morcilla with Piquillo Peppers - 12
- Meatballs - 17
- Pulled Pork Sandwich - 16
- Pantomaca - 7
- Pantomaca with Jamón - 12
- Mac & Cheese - 14
- Avocado Tartine - 16
- Raclette Tartine - 14
- Boquerones - 10
- Salt Cured Sardines - 10
- Salmon Tartare - 18
- Gulas - 15
- Basque Salad - 16
- Shrimp Nachos - 12
- Pulpo a la Fiera - 19
- Cod-stuffed Piquillo Peppers - 13
- Mussel Empanadillas - 10
- Codfish Brandade - 16
- Jamon Serrano - 13
- Salchichon Bellota - 12
- Caoicola - 13
- Mortadella - 11
- Verano - 11
- Tomme - 11
- Ascutney Mountain - 11
- Grayson - 11
- Bayley Hazen - 11
- Finger Lakes Gold - 11
- Cheese & Charcuterie Plate - 36
- Sweet Burrata - Honey & Figs - 14
- Pasteis de Nata - 12
- Chocolate Lava Cake - 14
- Carafe of Wine 50cl - 20