The Oxford – American
The Oxford welcomes guests into a sophisticated, social atmosphere where the aroma of toasted flatbreads and the elegance of artisanal platters create an immediate sense of refined comfort. The kitchen transforms global inspirations into vibrant shared plates, ranging from the playful, golden crunch of mac ‘n’ cheese spheres to the delicate, sea-bright freshness of ahi tuna tartare. It is a space designed for lingering conversations, where every bite—from the earthy richness of mushroom kibbeh to zesty, spice-dusted calamari—invites a celebration of bold flavors and communal dining.
195, South Murphy Avenue, Sunnyvale, CA, 94086 +140824585030Cuisine: American
Price range: $$
Hours
- Monday - Sunday
- 12:00 PM - 9:00 PM
Menu
- Cheese & Charcuterie Platter - 24
- Scallion Flat Bread & Hummus - 14
- Chef's Speciality Stuffed Flat Bread - 16
- Chili Cheese Flat Bread - 15
- Spicy Chicken Flat Bread - 17
- Mac 'n' Cheese Spheres - 14
- Mushroom & Chickpeas Kibbeh - 15
- Ahi Tuna Tartare - 19
- Calamari - 17
- Crab Cakes - 18
- Boneless Chicken Wings - 16
- Seasonal Soup - 10
- Beets, Melon & Goat Cheese - 16
- Grilled Pear & Avocado Salad - 17
- Salmon Salad - 24
- Bangers & Mash - 22
- Lamb Kofta Kebab - 26
- Chicken Kebab & Hummus - 24
- Fried Chicken Sandwich - 19
- Chermoula Roasted Eggplant - 22
- Beef Stroganoff - 28
- Original English Style Fish & Chips - 24
- Great Britain Tikka Masala - 24
- Oxford Shepherd's Pie - 25
- Chicken Pot Pie - 23
- Porcini Mushroom Ravioli - 22
- Spicy Garlic Shrimp Linguine - 26
- Lobster Gnocchi - 28
- Mafaldine & Lamb Ragout - 25
- Classic Mac N Cheese - 18
- Chips & Curry - 10
- Side Salad - 7
- Flat Bread - 4
- Curry Sauce - 4
- Oxford Lager - 8
- Old Speckled Hen - 9
- Oxford Mule - 14
- Pimm's Cup - 14
- NA Strawberry Collins - 9