Yakitori Torishin – Japanese
The air hums with the intoxicating scent of glowing binchotan charcoal as master chefs perform a choreographed dance of fire and precision at the open hearth. Every skewer is a masterclass in texture and flame, where succulent cuts of chicken are kissed by smoke and finished with a delicate balance of sea salt or rich, savory tare. Guests perched at the minimalist wooden counter are treated to an intimate omakase experience that transforms traditional yakitori into a soulful, elevated art form.
362 West 53rd Street, New York, 10019 +1-212-757-0108Rating: 4.5/5 (829 reviews)
Cuisine: Japanese
Price range: $$$
Hours
- Tuesday - Sunday
- 5:00 PM - 10:00 PM
Menu
- The Yakitori Okonomi Course
- Chef's Counter & Table
- Sake Bar
- Torishin Gift Card - 200
- Corkage Fee (Up to 750ml) - 50
- Corkage Fee (751ml to 1799ml) - 80
- Corkage Fee (1800ml and above) - 125