Schobel's Restaurant – American
Schobel’s Restaurant invites guests into a refined yet soulful space where the aroma of freshly baked baguettes mingles with the delicate, ginger-kissed sear of fresh tuna tataki. The kitchen celebrates artisanal tradition through vibrant plates of handmade pumpkin ravioli and pillowy potato gnocchi, each dish a testament to slow-cooked comfort and seasonal freshness. Whether savoring the crisp crunch of roasted vegetable fries or the rich, garlicky depth of penne aglio e olio, diners experience a harmonious blend of global inspirations served in an atmosphere of effortless elegance.
2020, Milam Street +19797322385 https://www.schobelsrestaurant.com/0Cuisine: American
Price range: $
Dietary options: vegetarian, nut-free, vegan, dairy-free, gluten-free, low-carb, high-protein, keto, pescatarian, mediterranean, heart-healthy, plant-based, sugar-free, whole30, paleo, low-fat, diabetic, low-cholesterol, anti-inflammatory, clean-eating, high-fiber, atkins, south-beach, tlc, volumetrics, detox, alkaline, raw-food, mayo-clinic, pegan, candida, lectin-free
Currently open
Hours
- Monday - Sunday
- 8:00 AM - 8:00 PM
Menu
Starters
This is a section of your menu, customize it any way you want.
- French Baguette - $3: Our famous French baguette, with olive oil & balsamic vinegar Dietary tags: Vegan, Vegetarian, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Heart-Healthy, Plant-Based, Sugar-Free, Low-Cholesterol, TLC, Mayo-Clinic
- Organic Spinach Salad - $6: Organic spinach salad, sprinkled with parmesan & pine nuts Dietary tags: Keto, Low-Carb, Vegetarian, Gluten-Free, Mediterranean, Pescatarian, Diabetic, Heart-Healthy, Plant-Based, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, High-Fiber, Raw-Food, Volumetrics, Detox, Alkaline, Mayo-Clinic, Candida, Lectin-Free
- Roasted Vegetable Fries - $8: Oven roasted sweet potato, zucchini & carrot fries Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Whole30, Pescatarian, Paleo, Heart-Healthy, Plant-Based, Low-Fat, Sugar-Free, Anti-Inflammatory, Clean-Eating, High-Fiber, Low-Cholesterol, Volumetrics, TLC, Detox, Alkaline, Mayo-Clinic, Pegan
- Fresh Tuna Tataki - $12: Fresh tuna tataki, sun gold cherry tomatoes & organic greens Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Whole30, Pescatarian, Paleo, Diabetic, Heart-Healthy, Low-Fat, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, Raw-Food, TLC, Detox, Mayo-Clinic, Candida
- Aubergine Rolls - $9: 4 pieces stuffed with ricotta, tomatoes, scallions & nutmeg Dietary tags: Low-Carb, Vegetarian, Gluten-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Sugar-Free, Atkins, South-Beach, Clean-Eating, Mayo-Clinic
Main Courses
All main courses can be made gluten free
- Penne Aglio e Olio - $12: Penne with fresh garlic, herbs & cheese, topped with basil Dietary tags: Vegetarian, Nut-Free, Mediterranean, Pescatarian, Sugar-Free, Mayo-Clinic
- Handmade Pumpkin Ravioli - $15: Tossed in sage brown butter sauce with parmesan Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Potato Filled Gnocchi - $13: Gnocchi with mozzarella, fresh tomatoes & basil leaves Dietary tags: Vegetarian, Nut-Free, Mediterranean, Pescatarian, Sugar-Free