1803 – French

Transporting guests to the heart of the French Quarter, this vibrant destination hums with the soulful energy of New Orleans, where the air is thick with the enticing aroma of spice and wood-smoke. Platters of chilled, briny oysters and bubbling escargot share the table with fall-off-the-bone Cajun-Creole ribs and bowls of deep, dark signature gumbo, creating a spirited feast that celebrates the bold, storied flavors of the South.

Cuisine: French

Price range: $$

Dietary options: vegan, vegetarian, high-protein, keto, low-carb, dairy-free, nut-free, pescatarian, plant-based, low-sodium, heart-healthy, whole30, paleo, low-fat, glp1, anti-inflammatory, high-fiber, gerd, dash-sodium-reduced, atkins, low-cholesterol, volumetrics, tlc, alkaline, zone, aip, renal, macrobiotic, lectin-free, slow-carb

Currently open