2Fifty – American

The air at 2Fifty is thick with the intoxicating perfume of hardwood smoke, drawing diners into a rustic sanctuary where the ancient art of the pit is elevated to a craft. Glistening slabs of prime Wagyu brisket and colossal beef ribs boast a deep, peppery bark that gives way to melt-in-your-mouth tenderness, complemented by inventive touches like pineapple-glazed ribs and zesty poblano sausages. Every tray serves as a soulful celebration of fire and patience, offering a communal dining experience that honors the deep traditions of low-and-slow barbecue.

Cuisine: American

Price range: $$

Dietary options: vegan, vegetarian, high-protein, keto, low-carb, whole30, paleo, pescatarian, plant-based, heart-healthy, low-sodium, low-fat, anti-inflammatory, atkins, south-beach, dash-sodium-reduced, low-cholesterol, gerd, high-fiber, aip, carnivore, tlc, renal, zone, volumetrics, alkaline, lectin-free, slow-carb, macrobiotic

Currently open