Alibi Ale Works Incline Public House – Mexican
This lively mountain-town gathering spot hums with the social energy of a modern public house, where the aroma of toasted hops and savory comfort food fills a rustic, light-filled space. The kitchen elevates casual dining with bold, adventurous flavors, ranging from whimsical mustache-shaped pretzels and zesty shrimp tacos to rich venison sliders and crispy, glazed Brussels sprouts. It is a vibrant destination where community spirit and culinary creativity collide, offering a warm refuge for sharing inventive plates and craft brews after a day on the trails.
931, Tahoe Boulevard, Incline Village, NV, 89451 https://alibialeworks.com/incline-public-house/0Cuisine: Mexican
Price range: $$
Dietary options: vegetarian, nut-free, high-protein, vegan, gluten-free, dairy-free, low-carb, pescatarian, mediterranean, heart-healthy, plant-based, low-fat, sugar-free, whole30, paleo, diabetic, anti-inflammatory, clean-eating, high-fiber, low-cholesterol, atkins, south-beach, weight-watchers, volumetrics, tlc, detox, alkaline, raw-food, mayo-clinic, macrobiotic, slow-carb, pegan, candida
Currently open
Hours
- Monday - Sunday
- 8:00 AM - 8:00 PM
Menu
Snacks
- Alibi Mustache Pretzel - $12: Locally made sourdough with house-made beer mustard or beer cheese Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Rude Boy Shrimp Tacos - $18: Three corn tortilla tacos with spicy shrimp, fresh coleslaw, cilantro & cajun aioli Dietary tags: High-Protein, Gluten-Free, Nut-Free, Pescatarian
- Wings - $20: Six crispy party wings tossed in choice of Alibi hot sauce, BBQ, or garlic honey Dietary tags: High-Protein, Nut-Free
- Gojo Brussels - $10: Fried brussels sprouts tossed in gojo sauce, topped with toasted furikake Dietary tags: Vegetarian, Dairy-Free, Nut-Free, Pescatarian, Plant-Based, High-Fiber, Low-Cholesterol
- Venison Beer Chili Cheese Fries - $15: Beer cheese with venison chili and more cheese over fries Dietary tags: High-Protein, Nut-Free
- Chicken Gyoza - $15: Five lemongrass chicken dumplings with gochujang aioli, house-made turmeric pickles & fresh coleslaw Dietary tags: High-Protein, Dairy-Free, Nut-Free
- Venison Sliders - $23: Three seasoned venison sliders topped with caramelized onions & pesto goat cheese, served on toasted buns with arugula and fries Dietary tags: High-Protein, Nut-Free
- Pork Belly Cheese Burgers - $21: Three seasoned beef sliders topped with pork belly, fried onions & pepperjack, served on toasted buns with arugula & sriracha aioli Dietary tags: High-Protein, Nut-Free
Greens & Bowls
- Harvest Bowl - $19: Roasted brussels sprouts, beets, & butternut squash over a rice & purple quinoa blend, tahini cream & toasted pumpkin seeds Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Heart-Healthy, Plant-Based, Low-Fat, Sugar-Free, Anti-Inflammatory, Clean-Eating, High-Fiber, Low-Cholesterol, Volumetrics, TLC, Detox, Alkaline, Mayo-Clinic, Macrobiotic
- Tomato Soup - $14: Classic tomato soup with focaccia croutons Dietary tags: Vegetarian, Nut-Free, Mediterranean, Pescatarian, Plant-Based, Volumetrics, Mayo-Clinic
- Caesar Salad - $16: Romaine & kale, parmesan, croutons & lemon tossed with house made caesar dressing Dietary tags: Vegetarian, Nut-Free, Pescatarian, High-Fiber, Volumetrics, Mayo-Clinic
- Garden Salad - $16: Superfood mix, cherry tomato, carrot, watermelon radish & shallot vinaigrette Dietary tags: Low-Carb, Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Whole30, Pescatarian, Paleo, Diabetic, Heart-Healthy, Plant-Based, Low-Fat, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Weight-Watchers, Clean-Eating, High-Fiber, Low-Cholesterol, Raw-Food, Volumetrics, TLC, Detox, Alkaline, Mayo-Clinic, Slow-Carb, Pegan, Candida
- Pollo A La Brasa Bowl - $21: Seasoned grilled chicken & avocado on cilantro-lime rice, roasted corn pico de gallo, finished with a jalapeno-cilantro crema Dietary tags: High-Protein, Gluten-Free, Nut-Free, Sugar-Free, High-Fiber
- Chicken Étoufée Bowl - $23: Tender chicken & sausage simmered in a rich cajun roux with the holy trinity, garlic, & spices over rice Dietary tags: High-Protein, Dairy-Free, Nut-Free, Sugar-Free
Main Courses
- Wagyu Burger - $21: Grass-fed wagyu, white cheddar, lettuce, tomato, & onion on a brioche bun with Alibi burger sauce. Served with fries Dietary tags: High-Protein, Nut-Free
- BBQ Burger - $25: Grass-fed wagyu, pepperjack, bacon, crispy fried onions & barbeque sauce on a brioche bun. Served with fries Dietary tags: High-Protein, Nut-Free
- French Onion Burger - $23: Grass-fed wagyu, sautéed mushrooms, swiss cheese, french onion aioli, tomato, & arugula on a brioche bun. Served with fries Dietary tags: High-Protein, Nut-Free
- Perfect Pear Grilled Cheese - $17: Thick-cut sourdough, brie, white cheddar, balsamic glaze, and crispy fried sage. Served with fries Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Shreddin' Grilled Cheese - $12: Thick-cut sourdough, pepper jack, white cheddar, togarashi aioli, and golden parmesan crust. Served with fries Dietary tags: Vegetarian, Nut-Free
- Steak Frites - $31: Coffee rub ribeye steak topped with orange béarnaise & sunchoke chips, served on a bed of french fries Dietary tags: High-Protein, Gluten-Free, Nut-Free, Sugar-Free
Pizza
- The Classic Cheese - $18: House-made marinara with mozzarella blend & parmesan Dietary tags: Vegetarian, Nut-Free, Pescatarian
- The Margherita - $22: House-made marinara with fresh mozzarella cheese & fresh basil Dietary tags: Vegetarian, Nut-Free, Pescatarian
- The Carnivore - $30: Marinara with sausage, pepperoni, bacon, caramelized onion, parmesan, chives & smoked mozzarella Dietary tags: High-Protein, Nut-Free
- The Forager - $30: White sauce with mushroom medley, caramelized onions, arugula & mozzarella Dietary tags: Vegetarian, Nut-Free, Pescatarian
- The Perfect Pear Pizza - $28: Olive oil base with brie, poached pears, black forest ham, fried sage & balsamic honey Dietary tags: Nut-Free
- The BBQ Chicken Pizza - $29: House barbecue sauce, grilled chicken, mozzarella, smoked mozzarella, red onion, corn, bell pepper, & sriracha aioli Dietary tags: High-Protein, Nut-Free
- The Garden Pizza - $26: House-made marinara with bell peppers, red onions, mushrooms, kalamata olives, arugula, pepperoncinis & mozzarella Dietary tags: Vegetarian, Nut-Free, Mediterranean, Pescatarian, High-Fiber, Mayo-Clinic
- Three Little Hott Pigs - $31: Pork belly, bacon, and sausage with mozzarella, red onion, honey, sriracha, and green onions Dietary tags: High-Protein, Nut-Free
Sunday Brunch
- Breakfast Burger - $20: Wagyu beef patty, white cheddar, sunny-side up egg, bacon, arugula, and gochujang aioli on a toasted brioche bun Dietary tags: High-Protein, Nut-Free
- French Toast - $18: Thick-cut sourdough griddled and dusted with powdered sugar Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Morning Meatfest - $30: Steak, eggs, potatoes, and chimichurri Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Sugar-Free, Clean-Eating
- Hangover Fries - $12: Fries smothered in white cheddar, grilled onions, jalapenos, runny egg, and togarashi aioli Dietary tags: Vegetarian, Nut-Free, Pescatarian, Sugar-Free
- All American Breakfast - $14: Eggs your way, bacon or sausage, potatoes, and toast Dietary tags: High-Protein, Nut-Free
- B.E.L.T. - $28: Bacon, runny egg, lettuce, tomato on thick-cut sourdough with beer mustard dijonnaise Dietary tags: High-Protein, Nut-Free
- Eggs on a Pizza - $28: Bacon, ham, cheese, peppers, tomato, and eggs Dietary tags: High-Protein, Nut-Free, Sugar-Free
Desserts
- Basque Cheesecake - $14: Individual basque-style cheesecake with fresh strawberry compote Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Carrot Cake - $12: Classic house made carrot cake Dietary tags: Vegetarian, Pescatarian
- Chai Mustache Pretzel - $12: Chai-spiced sourdough mustache pretzel with salted caramel mascarpone Dietary tags: Vegetarian, Nut-Free, Pescatarian
Beverages
- Alibi Kolsch - $7: German-style blonde ale, 4.8% ABV
- Alibi Pale Ale - $7.5: Dry hopped with citra and cascade, 5% ABV
- Alibi IPA - $8: West coast IPA, 6.2% ABV
- Chance of Clouds Cocktail - $8.5: House margarita with blanco tequila, agave, fresh lime and orange
- Bloody Mary - $10: Fully loaded with fixings including shrimp
- Mimosa - $10: Sparkling wine and juice
- Espresso Martini - $15: Vodka, coffee liqueur, cold brew, and simple syrup
- Hoppy Hour Sparkling Water - $4: Non-alcoholic sparkling hop water