Bathtub Gin – American
Step back into the clandestine glamour of the Prohibition era at this sultry speakeasy, where dim lighting and plush textures create an intimate sanctuary for secret rendezvous and spirited conversation. The air hums with jazz-age energy as bartenders masterfully shake up inventive libations like the botanical Gin Mill Gimlet and the decadent S'mores Old-Fashioned, each served with a theatrical flair that honors the art of the craft cocktail. Whether sipping a crisp Silver Screen Martini or sharing a vibrant carafe of sangria, guests are transported to a bygone age of refined revelry and hidden indulgence.
West 18th Street, New York, New York NY 10011 https://bathtubginnyc.com/Rating: 4/5 (1 reviews)
Cuisine: American
Price range: $$$
Dietary options: vegetarian, gluten-free, nut-free, high-protein, keto, low-carb, vegan, dairy-free, halal, pescatarian, diabetic, sugar-free, mediterranean, plant-based, low-fat, whole30, paleo, heart-healthy, atkins, high-fiber, low-cholesterol, anti-inflammatory, south-beach, clean-eating, volumetrics, tlc, detox, low-fodmap, carnivore, aip, lectin-free, mayo-clinic, slow-carb, pegan, candida
Currently open
Hours
- Monday - Wednesday
- 5:00 PM - 2:00 AM
- Thursday
- 5:00 PM - 3:00 AM
- Friday
- 5:00 PM - 4:00 AM
- Saturday
- 4:00 PM - 4:00 AM
- Sunday
- 12:00 PM - 4:00 PM, 5:00 PM - 2:00 AM
What diners are saying
Diners rave about the succulent food and satisfying portions, frequently praising the polite and knowledgeable service that makes for a seamless meal. Celebrated for its pleasant environment and memorable atmosphere, guests highlight the overall quality and express a strong desire to return to explore more of the menu.
Menu
- Silver Screen Martini - $19: Vodka, Dry Vermouth, Coconut Oil, Popcorn, Salt
- Gin Mill Gimlet - $19: Garden Gin, Fig Leaf, Yuzu, Coco Lopez, Vanilla
- Trolley Problem - $19: Tres Tribus Mezcal, Green Tea, Pandan, Vanilla, Passionfruit, Soda
- Drop a Dime Collins - $19: Tequila, Botanical Liqueur, Carrot, Orange, Lemon Myrtle, Turmeric, Salt
- BTG Espresso Martini - $20: Wheatley Vodka, 11th Hour Coffee Liqueur, Salted Maple, Vanilla, Stone Street Coffee
- S'mores Old-Fashioned - $20: Sazerac Rye, Bitters, Graham Crackers, Vanilla, White Chocolate (Contains Dairy)
- Oooooh Bae - $19: 10-1 Rum, Spiced Rum, Ube, Orange, Vanilla
- Bank's Closed Sour - $19: Four Walls Whisky, Citral Liqueur, Pineapple, Sage, Thyme, Jalapeño, Rice Wine, Lemon
- Red Sangria (Cocktail) - $18: Floc de Gascogne Aperitif, Seasonal Wine, Spices, Seasonal Fruits
- Red Sangria (Carafe) - $80: Floc de Gascogne Aperitif, Seasonal Wine, Spices, Seasonal Fruits. Serves 5.
- Live Wire (Low ABV) - $19: Vodka, Aperol, Neversink Apple Aperitif, Bergamot, Cranberry, Passionfruit, Blood Orange, Sumac
- Don't Take Wooden Nickels (Mocktail) - $13: Lemon, Lime Leaf, Orange Blossom, Butterfly Pea Flower, Sage
- Don't Take Wooden Nickels (Cocktail) - $19: Lemon, Lime Leaf, Orange Blossom, Butterfly Pea Flower, Sage, Vodka, UME plum liquor
- Manly Citrus Gin (Australia) - $17: Served with berry and thyme tonic. Garnished with kiwi fruit and eucalyptus leaf.
- Brooklyn Gin (NYC) - $17: Served with pineapple and peppercorn tonic. Garnished with pineapple and cilantro.
- Elena Penna Gin (Italy) - $17: Served with house-made tonic. Garnished with basil leaf and tomato.
- Sweet Gwendoline Gin (France) - $17: Served with pineapple, peppercorn tonic and spicy tincture. Garnished with watermelon and pickled chili.
- Bayab Palm and Pineapple Gin (Africa) - $17: Served with berry and thyme tonic. Garnished with cinnamon stick and dried honey crisp apple.
- Lighthouse Gin (New Zealand) - $17: Served with berry and thyme tonic. Garnished with lemon wedge and lemongrass.
- No.3 Gin (UK) - $17: Served with house-made tonic. Garnished with grapefruit and candy ginger.
- Ginraw Gastronomic Gin (Spain) - $17: Served with house-made tonic. Garnished with orange and rosemary.
- Atzei, Isola dei Nuraghi Vermentino Saragat, 2020 (Glass) - $16
- Atzei, Isola dei Nuraghi Vermentino Saragat, 2020 (Bottle) - $80
- Michel Barraud Macon-Villages, France, 2021 (Glass) - $16
- Michel Barraud Macon-Villages, France, 2021 (Bottle) - $80
- Kuentz-Bas Riesling Cuvée Tradition, Germany, 2024 (Glass) - $16
- Kuentz-Bas Riesling Cuvée Tradition, Germany, 2024 (Bottle) - $80
- Château D'Estoublon Roseblood Rosé, 2023 (Glass) - $16
- Château D'Estoublon Roseblood Rosé, 2023 (Bottle) - $80
- E. Guigal, Côtes du Rhône Rouge, 2020 (Glass) - $16
- E. Guigal, Côtes du Rhône Rouge, 2020 (Bottle) - $80
- La Carraia, Umbria Sangiovese, 2022 (Glass) - $16
- La Carraia, Umbria Sangiovese, 2022 (Bottle) - $80
- Laurent Miquel Solas Pinot Noir, France, 2024 (Glass) - $16
- Laurent Miquel Solas Pinot Noir, France, 2024 (Bottle) - $80
- Black Duck Porter, Greenport Harbor, NY - $12
- Lionshead Pilsner, Wilkes-Barre, PA - $9
- Peak Organic IPA, Portland, ME - $9
- Zardetto, Prosecco, Italy (Glass) - $16
- Zardetto, Prosecco, Italy (Bottle) - $80
- Moët & Chandon, Champagne, France (Glass) - $30
- Moët & Chandon, Champagne, France (Bottle) - $140
- Dom Perignon, Brut, Reims, France (Glass) - $85
- Dom Perignon, Brut, Reims, France (Bottle) - $500
- Cilantro Lime Hummus - $12: Topped with pickled jalapeños and pico de gallo. Served with house-made corn tortilla chips. Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Heart-Healthy, Plant-Based, Sugar-Free, Anti-Inflammatory, Clean-Eating, High-Fiber, Low-Cholesterol, TLC, Detox, Mayo-Clinic, Slow-Carb
- Charred Shishito Peppers - $12: Smoked sweet glaze, lime, sweet pickled red onions Dietary tags: Low-Carb, Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Plant-Based, Low-Fat, High-Fiber, Low-Cholesterol, Volumetrics, Mayo-Clinic
- Bathtub Burrata - $21: Topped with sesame chili almond sauce, pickled blackberries, and fresh cilantro. Dietary tags: Low-Carb, Vegetarian, Gluten-Free, Mediterranean, Pescatarian, Diabetic, Atkins
- Baked Oysters (6 per order) - $22: Topped with Four Pillars Yuzu Gin béarnaise and smoked chili powder. Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Nut-Free, Pescatarian, Diabetic, Sugar-Free, Atkins, Lectin-Free
- Spiced Beef Chorizo Empanadas - $12: Served with jalapeño aji verde. Dietary tags: High-Protein, Nut-Free
- Chicken Sliders - $20: Crispy buttermilk chicken topped with pickled cumin cabbage, dill pickles, and comeback sauce. Dietary tags: High-Protein, Nut-Free
- Short Rib Burger - $25: Layered with caramelized onions, pepper jack, garlic aioli, and homemade pickles. Served with a side of fries. Dietary tags: High-Protein, Nut-Free
- Charcuterie Board (Full) - $30: Chèvre, three-month old Manchego, honey-baked brie, Coppa, Sopressata salami, fruit compote, house pickles, served with grilled rustic Italian bread Dietary tags: High-Protein, Nut-Free
- French Fries - $9: Hand-cut fries seasoned with sea salt and chives. Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Plant-Based, Sugar-Free, Low-Cholesterol, Low-Fodmap
- Truffle Fries - $13: Hand-cut fries tossed with white truffle oil, truffle zest seasoning, and chives. Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Plant-Based, Sugar-Free, Low-Cholesterol
- Add Bacon - $4 Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Whole30, Paleo, Diabetic, Sugar-Free, Atkins, Low-Fodmap, Carnivore, AIP, Candida, Lectin-Free
- Lemon Myrtle Crème Brûlée - $12: Finished with cranberry coulis and fresh mint. Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian
- Molten Lava Cake - $12: Served with a scoop of Fiore di Latte ice cream and fresh strawberries. Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Make Your Own S'mores - $12: Graham crackers, marshmallows, and milk chocolate ready for toasting. Serves 2. Dietary tags: Vegetarian, Nut-Free, Pescatarian
- 11th Hour Affogato - $12: Creamy hazelnut gelato bathed in 11th Hour Coffee Liqueur. Dietary tags: Vegetarian, Gluten-Free, Pescatarian
- Mediterranean Olives - $7: A bright mix of olives infused with fresh herbs and citrus. Dietary tags: Keto, Low-Carb, Vegan, Vegetarian, Halal, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Whole30, Pescatarian, Paleo, Diabetic, Heart-Healthy, Plant-Based, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, Low-Cholesterol, TLC, Detox, Mayo-Clinic, Slow-Carb, Pegan, Lectin-Free
- Bar Nuts - $5: A honey-smoked nut medley with a touch of seasonal flavor. Dietary tags: Vegetarian, Gluten-Free, Dairy-Free, Pescatarian, High-Fiber, Low-Cholesterol
- Charcuterie Board (Late Night) - $20: A savory selection of Chèvre, aged Manchego, Coppa, and Sopressata, served with crisp crostini. Dietary tags: High-Protein, Nut-Free, Sugar-Free