Discover the top 4 affordable dining experiences
Find 4 affordable african restaurants in Little Italy. Great african food that fits your budget.
Little Italy's Affordable African Destinations
Discover a unique side of Little Italy through this collection of affordable African-influenced eateries that bring diverse international flavors to the historic neighborhood. From the vibrant Middle Eastern dishes at Eat Offbeat and Baraka to the
4 restaurants in Best Affordable African Restaurants in Little Italy | Affordable African Food
- Eat Offbeat — Middle Eastern · rated 4.8/5: Nestled inside Chelsea Market, Eat Offbeat offers a delightful culinary journey with a unique blend of Sri Lankan, Nigerian, and Venezuelan cuisines. Savor comfort foods like chicken shawarma bowls, jollof rice with curry, and vegetarian or vegan options in a cozy, laid-back atmosphere. The friendly staff and affordable prices enhance the dining experience. A hidden gem worth exploring!
- Baraka — Middle Eastern · rated 4.1/5: Nestled in the heart of New York, Baraka brings the rich flavors of West African cuisine to 2546 Frederick Douglass Blvd. With a solid 4.1 rating from 84 reviews, this restaurant is known for its authentic Guinean dishes, featuring options like fried fish, chicken, and okra. Catering to both takeout and dine-in patrons, Baraka accepts various payment methods for your convenience. Perfect for families and groups, it offers a warm and inviting atmosphere. Open daily from 11:00 AM to 4:00 AM.
- Jack's Wife Freda — Mediterranean: This sun-drenched bistro pulses with a cheerful, neighborhood energy, where marble tabletops and green bistro chairs set the stage for a soulful fusion of Mediterranean and South African flavors. From the fragrant steam of shakshuka to the delicate sweetness of rosewater waffles, every dish invites diners into a warm, communal space that feels like a vibrant home away from home.
- Cafe Clementine — American: Cafe Clementine serves as a sun-drenched sanctuary where the steam from hearty, slow-simmered soups meets the vibrant, crisp textures of garden-fresh salads. From the fragrant, spice-laden depths of West African peanut broth to the bright, tangy bite of marinated artichoke sandwiches, every dish is a masterclass in artisanal comfort. This neighborhood gem transforms the midday meal into a soulful retreat, offering a refined yet cozy space where every bite feels like a handcrafted embrace.
