Discover the top 2 affordable dining experiences
Find 2 affordable french restaurants in East Flatbush. Great french food that fits your budget.
East Flatbush's Affordable French Destinations
Explore a unique side of East Flatbush through this collection of affordable dining destinations that blend classic techniques with vibrant island flavors. These local favorites, including Jamrock Bistro, showcase a diverse range of Caribbean specialties
4 restaurants in Best Affordable French Restaurants in East Flatbush | Affordable French Food
- Jamrock Bristro — Caribbean · rated 5/5: Jamrock Bistro, located at 419 Utica Ave in the vibrant Crown Heights neighborhood of Brooklyn, NY, is a gem for food enthusiasts. Known for its delicious and clean fare, this restaurant offers great prices in a welcoming atmosphere. With a high rating and positive reviews, Jamrock Bistro has become a beloved spot for locals and visitors alike. Be sure to check their status before visiting!
- Jamrock Bistro — Seafood · rated 4.1/5: Located at 1009 Rutland Rd, Brooklyn, Jamrock Bistro is a casual Jamaican restaurant offering a delightful spread of traditional fare, including breakfast, lunch, and dinner. With a respectable rating of 4.1 from 153 reviews, guests commend its flavorful dishes like goat curry and jerk chicken. House specialties are complemented by desserts, takeout options, and flexible payment methods, making it a convenient spot for both dine-in and reservations.
- Dominique Knight — French · rated 3.8/5: Nestled in the heart of Brownsville, Brooklyn, at 184 Tapscott St, Dominique Knight offers a delightful dining experience perfect for families. Open daily at 11:00 AM, this restaurant serves lunch, with convenient dine-in and takeout options available. Enjoy a warm, inviting atmosphere in a prime New York location.
- Le Relais De Venise L'Entrecôte — French: Step into a bustling slice of Paris where the charm of a classic brasserie comes alive through vintage posters, crowded tables, and the rhythmic clatter of a kitchen dedicated to a single, legendary dish. The air is thick with the savory scent of seared steak and golden, hand-cut frites, all brought to life by a vibrant, secret green sauce that has captivated diners for generations. This singular dining ritual concludes with decadent French pastries and a sense of timeless tradition, offering a focused culinary experience that trades variety for absolute perfection.
