Best Affordable Vietnamese Restaurants in Dallas | Affordable Vietnamese Food

30 restaurants in Best Affordable Vietnamese Restaurants in Dallas | Affordable Vietnamese Food

• Cheat Code Lounge — American · rated 5/5: Cheat Code Lounge serves as an intimate urban retreat where the comforting steam of spiked hot cocoas and aromatic Earl Grey toddies meets the sharp, sophisticated chill of a perfectly balanced Aviation. Guests are enveloped in a cozy atmosphere scented with rich Vietnamese espresso and toasted whiskey, creating a sensory sanctuary where time slows down over every hand-crafted pour.
• Hopdoddy Burger Bar — American · rated 5/5: This vibrant burger bar pulses with a high-energy spirit, where the irresistible aroma of sizzling Wagyu beef and freshly baked buns sets the stage for a modern feast. The kitchen transforms the classic burger into a gourmet masterpiece, layering bold flavors like spicy habanero, earthy mushrooms, and savory bacon jam into towering, hand-crafted creations. Whether diving into a decadent Wagyu Smash or a bright, herb-flecked Santorini Bowl, guests enjoy a soulful dining experience that celebrates creative, chef-driven comfort food.
• Country Burger — American · rated 5/5: Step into a slice of pure Americana where the nostalgic hum of a sizzling griddle and the aroma of toasted buns create an instantly welcoming, down-to-earth retreat. Hand-pressed patties are seared to juicy perfection and topped with garden-fresh fixings, served alongside heaps of golden, salt-dusted fries and thick, hand-spun malts. It is a place where every bite captures the simple joy of a classic backyard cookout, offering a hearty, soul-warming escape from the bustle of the day.
• Seven Mile Cafe — American · rated 4/5: Sunlight streams into this vibrant morning retreat, where the air is thick with the comforting aroma of toasted spices and golden, oven-fresh dough. Guests dive into towering stacks of gingerbread pancakes and pillowy cinnamon buns, or savor the rustic charm of flaky biscuits smothered in rich, savory gravy. From the first sip of a spiced gingerbread latte to the last crumb of a lemon blueberry muffin, the experience is a soulful celebration of breakfast indulgence.
• Malai Kitchen — Thai · rated 4/5: Malai Kitchen transports guests to the bustling heart of Southeast Asia, where the fragrant steam of lemongrass mussels and the sizzle of grilled satay fill a space alive with contemporary energy. Artfully plated dishes like delicate ahi tuna tartare and savory Vietnamese meatballs invite communal dining, blending traditional spices with a fresh, modern perspective. Whether tucking into zesty Thai tacos or crisp, hand-rolled spring rolls, every bite offers a vibrant journey through bold textures and bright, balanced flavors.
• Pho Xpress — Vietnamese · rated 4/5: Steaming bowls of aromatic broth take center stage at this vibrant eatery, where the fragrant scent of star anise and slow-simmered beef invites guests into a world of bold, soul-warming flavors. Golden-fried wontons and zesty Tom Yum wings provide a playful, crispy prelude to the main event: a luxurious bowl of Pho Deluxe topped with tender, melt-in-your-mouth ribbons of filet mignon and fresh herbs. It is a welcoming space that balances modern energy with traditional comfort, perfect for those seeking a deeply satisfying and authentic noodle experience.
• Magic Cup — Vietnamese · rated 4/5: Magic Cup invites guests into a whimsical world of bold fusion, where the air is filled with the savory aroma of spicy Voodoo Chicken and the irresistible crunch of golden-fried calamari. This vibrant neighborhood gem pairs imaginative street-food staples like Kimchi Fries and toasted Banh Mi with playful sweets and refreshing, fruit-forward creations like the icy Cha-Watermelon. Every visit feels like a colorful celebration of flavor, blending casual comfort with a touch of culinary enchantment.
• Bistro B — Vietnamese · rated 4/5: This lively eatery hums with the energy of a modern canteen, where the enticing aroma of wok-seared "shaken" meats and sizzling eggs fills the air. Diners can dive into golden-fried dumplings drizzled in sweet and spicy glazes or savor the fresh, herbaceous crunch of hand-rolled spring rolls bursting with grilled shrimp and savory pork. It is a welcoming retreat that masterfully blends soulful Vietnamese traditions with hearty, all-day comfort, offering a vibrant sensory journey in every bite.
• Pho Que Huong — Vietnamese · rated 4/5: The air at Pho Que Huong is perfumed with the savory aroma of charred meats and the irresistible, golden scent of crispy egg rolls. Guests enjoy a vibrant tapestry of textures, from the refreshing snap of herb-filled spring rolls to the satisfying crunch of toasted baguettes layered with succulent grilled chicken and pickled vegetables. This welcoming space celebrates the bright, balanced spirit of Vietnamese cuisine, offering a soulful dining experience that feels both authentic and deeply comforting.
• Griff's Hamburgers — American · rated 4/5: Stepping into this nostalgic slice of Americana, guests are greeted by the irresistible sizzle of seasoned patties hitting a scorching flat-top grill amidst a backdrop of retro neon and classic roadside charm. The air carries the savory perfume of toasted buns and golden fries, while thick, hand-spun milkshakes provide a sweet, creamy counterpoint to the timeless, paper-wrapped comfort of a quintessential neighborhood burger.
• Pappa Rotí — Middle Eastern · rated 4/5: The air is thick with the irresistible scent of caramelizing coffee and warm butter, drawing guests into a vibrant space where the humble bun is elevated to an art form. Each golden, dome-shaped pastry boasts a signature crisp outer shell that gives way to a pillowy-soft center, whether drizzled in decadent Nutella and Biscoff or adorned with fresh berries and honey. It is a sensory playground for the sweet-toothed, where every bite offers a comforting harmony of textures and indulgent flavors that turn a simple snack into a luxurious escape.
• Taqueria & Tamaleria Nuevo León — Mexican · rated 4/5: The air here is thick with the comforting, earthy aroma of masa and toasted corn husks, drawing guests into a space where the art of the tamale is honored with every steaming, hand-wrapped bundle. Behind the counter, the rhythmic press of fresh tortillas sets the stage for succulent, flame-kissed meats and vibrant salsas that capture the bold, rustic spirit of Northern Mexico in every bite.
• TeaLatte Bar — Vietnamese · rated 3/5: Sunlight dances across a minimalist, airy space where the soothing aroma of premium loose-leaf teas and velvety steamed milk creates an instant sense of calm. Artisanal infusions come to life as vibrant layers of earthy matcha, fragrant florals, and rich creams are meticulously shaken and topped with delicate foams or chewy, honey-kissed pearls. Each sip offers a harmonious balance of tradition and modern indulgence, providing a serene sanctuary for a refined, handcrafted escape from the daily bustle.
• Maple & Motor — American · rated 3/5: This no-frills neighborhood staple hums with the energy of a classic roadside diner, where the intoxicating aroma of searing beef and toasted buns draws a loyal crowd to its bustling counters. The kitchen masters the art of the flat-top, turning out legendary, juice-dripping burgers and thick-cut fried baloney sandwiches that offer a nostalgic, soul-satisfying tribute to honest American comfort food.
• Maru Ramen — Japanese · rated 3/5: Steaming bowls of rich Black Tonkotsu anchor the experience at Maru Ramen, where the deep, savory aroma of simmering broth fills a space that feels both modern and intimately welcoming. Crispy chicken karaage and pillowy pork buns offer a delightful contrast to golden tempura and tender ribs, creating a vibrant tapestry of textures that celebrate the bold, comforting flavors of Japanese soul food.
• Banh Mi Station — Vietnamese: Banh Mi Station hums with the vibrant energy of a modern street-side stall, where the irresistible aroma of warm, crusty baguettes and charred lemongrass meats draws diners into a bright, contemporary space. Crispy, golden loaves are packed with a symphony of textures, balancing the sharp tang of pickled daikon and carrots with rich, savory pâté and a refreshing burst of garden-fresh cilantro. Every bite offers a bold explosion of umami and spice, delivering a soulful, handheld feast that bridges the gap between traditional Vietnamese heritage and fast-paced urban life.
• Sapa House — Vietnamese: Sapa House transports diners to the vibrant heart of Southeast Asia, where the air is thick with the fragrant steam of slow-simmered broths and the sizzle of aromatic spices. The kitchen balances delicate freshness with bold, savory depths, serving up everything from crisp, herb-filled rolls to rich, comforting bowls that warm the soul. It is a lively, modern sanctuary where traditional flavors are elevated by a contemporary energy, making every meal feel like a spirited celebration of heritage.
• Pho Bowl — Vietnamese: Steaming bowls of aromatic broth take center stage at Pho Bowl, where the fragrant scent of star anise and slow-simmered spices fills a bright, welcoming space. Golden-fried wontons and crisp, herb-filled spring rolls provide a satisfying, textural prelude to the soul-warming depths of their signature noodle soups. It is a vibrant destination where the crunch of savory wings and the comfort of silken tofu come together for an authentic, flavor-forward escape.
• Wulf Burger — American: Vibrant urban energy meets culinary innovation at this bold eatery, where the air is thick with the savory aroma of searing grass-fed beef and toasted brioche. Striking crimson and obsidian buns provide a dramatic canvas for gourmet toppings, transforming the classic American burger into a visually stunning masterpiece that tastes as daring as it looks.
• Sky Rocket Burger — American: The nostalgic glow of neon and the rhythmic sizzle of the flat-top grill welcome guests into this high-energy space, where the classic American burger is elevated to an art form. Golden, toasted buns cradle juicy, hand-pressed patties draped in molten cheese, creating a symphony of textures that pairs perfectly with mountains of crispy fries and thick, creamy shakes. It is a vibrant destination that captures the timeless joy of a roadside stand, offering a soulful and satisfying escape with every messy, flavorful bite.
• Easy Sliders — American: This lively haunt transforms the humble slider into a canvas for culinary creativity, where the sizzle of the flat-top grill sets the stage for a playful, high-energy dining experience. From the smoky richness of melted gouda to the surprising harmony of peanut butter and bacon, each toasted bun holds a bold explosion of flavor designed for sharing and discovery. It is a place where gourmet ambition meets casual comfort, inviting guests to explore a diverse landscape of savory, sweet, and spicy bites in every sitting.
• Harvey B's — American: The air at Harvey B’s is thick with the savory perfume of searing beef and buttered buns, drawing guests into a vibrant space where the timeless appeal of the American diner is celebrated with every sizzle of the griddle. At the heart of the experience is the quintessential classic burger, a masterclass in simplicity that pairs a perfectly charred, juicy patty with crisp toppings for a bite that feels both nostalgic and deeply satisfying.
• Zalat Pizza — Italian: Neon signs cast a vibrant glow over this energetic pizza parlor, where the air is thick with the scent of bubbling cheese and unconventional spices. Artisanal crusts serve as a canvas for bold, boundary-pushing toppings that range from Vietnamese-inspired flavors to elevated comfort classics, all finished with a signature swirl of spicy sauce. It’s a high-octane culinary destination where late-night cravings meet gourmet execution, inviting diners to rediscover the classic slice through a lens of urban creativity.
• Nammi — Vietnamese: Sunlight streams into this vibrant eatery where the air is thick with the intoxicating scent of lemongrass-marinated meats sizzling on the grill. Crisp, airy baguettes are piled high with a colorful mosaic of pickled daikon, fiery jalapeños, and fresh cilantro, offering a brilliant collision of textures and bold Vietnamese flavors in every bite.
• Sky Blossom Bistro — Vietnamese: Perched high above the urban bustle, this ethereal rooftop sanctuary blends panoramic city views with a lush, garden-inspired atmosphere that feels like a hidden oasis in the clouds. The kitchen transforms seasonal ingredients into vibrant, artfully plated masterpieces, while botanical-infused cocktails provide a refreshing accompaniment to the golden glow of a sunset dinner.
• Nem Spring Roll Bar — Vietnamese: This vibrant eatery celebrates the delicate art of the hand-rolled wrap, where translucent rice paper reveals a kaleidoscope of crisp vegetables, fragrant herbs, and savory proteins. The experience extends to nourishing noodle and rice bowls brimming with bright, zesty flavors, offering a refreshing escape that balances wholesome ingredients with the bustling energy of a modern spring roll bar.
• I Luv Pho — Vietnamese: Steaming bowls of aromatic broth take center stage at this vibrant neighborhood spot, where the comforting scent of star anise and slow-simmered beef fills the air. Crispy golden spring rolls and tender filet-topped pho offer a soul-warming escape, perfectly balanced by the refreshing sweetness of hand-crafted boba teas and bold, velvety Vietnamese iced coffee.
• Sweet Mix — Vietnamese: A vibrant sanctuary of sweetness where the scent of golden, griddled crepes mingles with the floral notes of freshly shaken teas to create an instantly welcoming escape. Guests lose themselves in a kaleidoscope of textures, from the satisfying pop of boba pearls to the delicate crunch of savory snacks, all served within a bright, modern space designed for joyful indulgence.
• Bankhead Brewpub — American: This vibrant gathering spot pulses with energy, where the hum of conversation pairs perfectly with house-brewed ales and a menu that reimagines classic pub fare with a playful, adventurous spirit. Diners dive into shareable plates like smoky, bacon-wrapped Texas Twinkies and crispy goat cheese croquettes, while unexpected delights like pho-inspired pot stickers and spicy meatballs bring a punch of global flavor to the table. Whether you’re tearing into a massive, salt-dusted pretzel or savoring a zesty Nashville-style bite, the experience is one of pure, unpretentious indulgence in a space designed for community and craft.
• I ♥️ Pho — Vietnamese: Fragrant clouds of steam rise from deep bowls of slow-simmered broth, filling this vibrant space with the comforting aromas of star anise and fresh Thai basil. The kitchen excels at balancing bold textures and flavors, from the smoky, caramelized edges of a lemongrass-marinated grilled pork chop to the delicate, soul-warming complexity of their signature noodle soups. It is a welcoming neighborhood sanctuary where every steaming bowl and charred plate celebrates the heart of Vietnamese comfort cooking.