Best Argentinian Restaurants in Oakland | Top Rated Argentinian Food

7 restaurants in Best Argentinian Restaurants in Oakland | Top Rated Argentinian Food

• Café Buenos aires — Spanish · rated 5/5: Stepping into Café Buenos Aires feels like a journey to the heart of Palermo, where the air is thick with the savory scent of grilled meats and the rhythmic clinking of Malbec glasses. Golden, flaky empanadas and perfectly charred cuts from the parrilla take center stage, served in a space that balances old-world charm with a lively, contemporary energy. Whether lingering over a rich espresso and buttery alfajores or sharing a communal feast, guests are enveloped in the passionate spirit and warm hospitality of Argentina.
• À Côté — French · rated 5/5: This vibrant neighborhood gem invites guests to linger over artisanal small plates in a space that hums with the warmth of a Mediterranean escape. The kitchen celebrates bold, rustic flavors, from the golden crunch of tuna empanadas and silky rabbit rillettes to steaming bowls of mussels and crisp pommes frites dipped in rich aioli. Whether sharing a savory Basquaise flatbread or savoring a vibrant beet soup, diners find themselves transported by a menu that honors seasonal ingredients and the simple joy of a shared meal.
• Cafe Buenos Aires — Spanish · rated 5/5: Step into a vibrant slice of Argentina where the rhythmic pulse of tango music and the warm glow of vintage-inspired decor transport diners to the heart of Palermo. The air carries the irresistible scent of charred meats and golden, flaky empanadas, inviting guests to linger over robust glasses of Malbec and perfectly seared steaks drizzled with zesty chimichurri. It is a spirited destination where the passion of South American hospitality meets a refined European flair, turning every meal into a soulful celebration of flavor and tradition.
• Cafe Buenos Aires — Spanish · rated 4/5: Step into a vibrant slice of Argentina where the sultry rhythm of tango music mingles with the irresistible aroma of grilled meats and fresh herbs. Golden, flaky empanadas and succulent steaks seared to perfection take center stage, paired with robust Malbecs that transport diners to the heart of a bustling Palermo bistro. This warm, candlelit sanctuary invites long conversations over shared plates, capturing the spirited essence and rustic elegance of South American hospitality.
• 9 Julio Empanada Kitchen — Spanish · rated 4/5: The air at 9 Julio Empanada Kitchen is thick with the savory perfume of golden, hand-crimped pastries and the bright, herbaceous zing of fresh chimichurri. Guests are transported through a tapestry of Latin flavors, from the flaky crunch of Cuban-style beef empanadas to the succulent, spice-rubbed depths of Peruvian roasted chicken and pan-seared salmon. It is a vibrant, soul-warming space where artisanal tradition meets bold, modern flair, inviting diners to linger over every spiced, aromatic bite.
• Haste Muerte — Mexican · rated 1/5: Haste Muerte serves as a vibrant, sun-drenched escape where the comforting aroma of warm pan dulce and savory empanadas mingles with the refreshing zing of house-made kombucha and chilled aguas frescas. This modern sanctuary artfully bridges tradition and wellness, offering a colorful array of pillowy vegan conchitas and nutrient-rich granola bowls designed to nourish the soul and delight the palate in every bite.
• Agave Uptown — Mexican: Agave Uptown pulses with the vibrant energy of Oaxaca, inviting diners into a space where the earthy scent of toasted masa and charred chilies fills the air. Crispy molotes and delicate empanadas filled with rich huitlacoche celebrate the deep, complex flavors of Southern Mexico, while bright ceviches and hand-pressed memelitas offer a fresh, artisanal journey through traditional culinary heritage. It is a soulful destination where ancient techniques meet modern urban flair, creating a dining experience as bold and colorful as the culture it honors.